Bourbon, Beef & Brews to Support BCAC

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Bourbon, Beef & Brews

New Fundraiser to Support BCAC

September 28
5:30 – 8:30 pm
The Binghamton Club
83 Front Street, Binghamton

September is National Bourbon Heritage Month.  Northeastern Striping Corporation and the Broome County Arts Council will present Bourbon Beef & Brews to benefit the arts.  This special evening of tasting will provide an opportunity to sample craft spirits that are distinctly unique, small batch and locally produced in the New York State Greater Southern Tier area. 


Sample some mouthwatering beef with a variety of bourbon sauces, domestic cheeses & a bourbon ball dessert. Come ready to vote on the best bourbon & purchase your craft bourbon favorites or a bourbon basket creation! We’ll offer bourbon barrel ale, local craft beers and mood-setting music by Barb Fox’s DJ ENTERTAINMENT and Curt Osgood.

Try a taste of traditional Kentucky Bourbon spirits in our Kentucky Bourbon Tasting Room ($$).

• Participating Distilleries:  Cooperstown Distillery, Dragonfyre Distillery, Finger Lakes Distilling, Four Fights Distilling, French Distillers & Alchemists, Myers Farm Distillery, Old Home Distillers, Southern Tier Distillery

• Participating Brewery: Southern Tier Brewing

• Participating Winery: Black Bear Winery


Presentation Sponsor

Event Title Sponsor

Kentucky Bourbon Room Sponsor

Tasters’ Choice Award Sponsor


Patron of the Arts Sponsors: Hinman Howard & Kattell, SUNY Broome, Joanne Arnold & David Arnold, Susan Appe, Yvonne Lucia, Mary M. Surdey, Lynne Lacey, Jonathan Macko.


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